CERTIFICATE COURSES (1 YEAR)

CATHSSETA Certificates:

• Certfcate in Food & Beverage Service (FSC04)
• Certfcate in Professional Cookery (FPC04)
• Certfcate in Hospitality Recepton (FHC04)
• Certfcate in Guiding: Event Support (EVC04)
• Certfcate in Accommodaton Services (ASC02)

AH&LA (American Hotel & Lodging Associaton Certfcates):

• Certfcate in Managing Front Ofce Operatons
• Certfcate in Managing Housekeeping Operatons
• Certfcate in Food & Beverage Service

CITY & GUILDS Certfcates:

• Food and Beverage Service
• Recepton Operatons and Services
• Food Preparaton and Culinary Arts
• Accommodaton Operatons and Services

Admission Requirements:

• Theta Certfcates: Grade 11 or equivalent qualifcaton
• Other Qualifcatons: Grade 12 or equivalent qualifcaton